Egyptian Journal of Horticulture (EJOH) - Articles List
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Current Issue
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Volume 47 (2020)
Volume 46 (2019)
Volume 45 (2018)
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Volume 43 (2016)
Issue 2
Issue 1
Volume 42 (2015)
Volume 41 (2014)
Volume 40 (2013)
Volume & Issue:
Volume 43, Issue 1, Winter and Spring 2016, Page 1-193
1
Efficacy of Hydrogen Peroxide on Postharvest Quality of White Button Mushroom
Page
1-17
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711.49 K
2
Influence of Application Methods of Bio-Fertilization on Vegetative Growth, Seed Yield and Chemical Composition of Fenugreek Plants
Page
19-33
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PDF
1.07 MB
3
Effect of Salinity Stress on Slow- and Fast-Growing Festuca Grass Species
Page
35-45
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563.01 K
4
Effect of Inoculation With Bradyrhizobium sp., Va-mycorhiza and Mineral Fertilizers on Seed Production and Quality of Pea
Page
47-61
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PDF
502.06 K
5
Using Some Technical Operations For Improvement of Quality of King Ruby Grapes
Page
63-76
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PDF
723.26 K
6
Use Efficiency of Cyanobacteria and Olive Vegetation Water (Cyano/Ovw) Biofertilizer for Olive Trees under Different Mineral Npk Levels
Page
77-107
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PDF
1.03 MB
7
The Promotive Effect of Different Concentrations of Marine Algae on Spinach Plants (Spinacia oleracea L.)
Page
109-122
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PDF
480.89 K
8
Foliar Application of Some Amino Acids and Vitamins to Improve Growth, Physical and Chemical Properties of Flame Seedless Grapevines
Page
123-136
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PDF
719.58 K
9
Nitric Oxide, Oxalic Acid and Hydrogen Peroxide Treatments to Reduce Decay and Maintain Postharvest Quality of Valencia Orange Fruits During Cold Storage
Page
137-161
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PDF
280.88 K
10
Evaluation of Some Mango Strains under Ismailia Governorate Condition
Page
163-173
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PDF
552.43 K
11
Pre-storage Application of Antioxidant Alleviates Chilling Injury and Maintains Quality of Valencia Orange Fruits Stored at Low Temperature
Page
175-193
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PDF
493.25 K